This compound butter is tangy and slightly sweet, terrific on seasonal veggies, desserts, or breads. It's a terrific last minute homema...

Sweet and spicy, this gluten free condiment is terrific on a leftover turkey sandwich. The bright color makes a lovely edible gift during t...

This is a vegan smoothie that combines seasonal citrus, beets, and cranberries with a generous splash of maple syrup to make it go down smo...

Tiny tender scones stuffed with chopped fresh cranberries and brightened with orange zest. Make these scones bite size to serve at holiday ...

A quick and easy 3 ingredient side dish that tastes fresh, sweet, cool and crunchy all at once. Jazz up a can of whole berry cranberry sauc...

It's the 4th Wednesday of November. In America, most everybody knows what's for dinner tomorrow .  What's for dinner tonigh...

Making cranberry sauce in the slow cooker? The house smells terrific and you've got the stove free to make yet another side dish. Addin...

Thanksgiving leftovers as pizza toppings--mashed potatoes and cranberry sauce dotted with turkey and topped with feta and cheddar cheeses. ...

Leeks and frost-kissed farm share spinach, sautéed with chicken and cranberry salsa in a creamy enchilada, topped with spicy salsa verde. ...

Fresh green beans sautéed with Cranberry Honey Butter and tossed with toasted pecans. Green beans are one of my standard Thanksgivin...

These were for a gathering and I dusted them with cinnamon sugar before baking. It's all about the leftovers, isn't it? When I...

This cross-cultural mash up of fresh pumpkin, cranberries, and maple syrup with noodle kugel makes a lightly sweet (without sugar) dessert-...

Cranberries, sage, and red onion flavor ground chicken in meatballs served with cranberry gravy My spouse used to buy CDs and boo...

A pretty little lightly sweet muffin with cranberries, Greek yogurt-soaked oats, and a candy topper. Note:  I am so glad to have the se...

Yes, there are also strawberries in this photo.  They go into muffins , too. Guess what we're eating from our backyard right now...

(Subtitle:  Baking a Batch of Cranberry-Apple-Pecan-Chocolate-Chip Bread) ((Sub-Subtitle:  Recipe After a Rant)) When I buy a dozen eggs f...