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Showing posts with label
guinness
.
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Showing posts with label
guinness
.
Show all posts
Wednesday, March 5, 2014
Guinness-braised Brats and Broccoli-topped Baked Potatoes
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A seasonal topping for a St Patrick's day supper, this simple meal consists of sausages braised in Stout coupled with fresh broccoli an...
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